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2nd Year Chemistry Chapter 15 Test2nd Year · Chemistry · Federal (FBISE)
Q1. Multiple choice questions (Attempt all · 10 × 1 = 10)
- Optimum temperature for human enzymes is about:
- Fructose is classified as:
- RNA is usually:
- The polysaccharide that acts as a storage material in plants is:
- Calcium is mainly stored in:
- Deficiency of Vitamin D reduces the absorption of:
- Cholesterol is mainly used in the body to produce:
- Minerals make up about what percentage of the human body?
- Which of the following is a disaccharide?
- Monosaccharides cannot be:
Q2. Short questions (Attempt any 6 of 8 · 6 × 2 = 12)
- What is the function of cellulose in plants?
- Write function of RNA.
- What are the three main classes of carbohydrates?
- Give one example of a hormone formed from amino acids.
- Give the importance of dietary carbohydrates.
- Name two sources of iron and calcium.
- Identify the differences between fibrous proteins and globular proteins.
- Give two functions of lipids.
Q3. Long questions (Attempt any 2 of 3 · 2 × 4 = 8)
- Detail the classification of lipids and discuss their nutritional and biological importance.
- Explain the process of precipitation of milk proteins
- Discuss the role of iron in human nutrition and the effects of its deficiency.